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The science of yogurt – 5 & 6 December 2016

To mark the occasion of the 100th anniversary of the passing of Prof. Elias Metchnikoff, pioneer of the science of ferments and first person ever to observe the health benefits of these microorganisms, Danone organised an event in honor of its founder, Isaac Carasso. His vision for the science of ferments led to the development ...

SUPPLY SIDE WEST, LAS VEGAS

Last week (6-10 November), Rosanna Pecere (Executive Director IPA Europe) attended Supply Side West (SSW) 2018 – where strategy meets science – in Las Vegas. At this event, leaders in dietary supplement, beverage, functional food, personal care and sports nutrition shared expertise in product development for the global economy. To facilitate navigation, IPA provided the ...